Deli Department Lead – Growth, Leadership & Perks

Brookshire Grocery Co.

Sweetwater (TX)

Presencial

USD 27.000 - 38.000

Jornada completa

14 días+

Una candidatura completa en un minuto

Currículum y carta de presentación personalizados, listos para enviar.

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Ventajas ofrecidas por este puesto de trabajo

Medical, vision, dental benefits
401(k) plan with company contribution
Paid time off
Employee discounts
Scholarships and educational support

Descripción de la vacante

Brookshire Grocery Company in Tyler, Texas, is hiring for a Deli Associate to prepare and display hot and cold foods, promote department sales, and deliver excellent customer service. You will work with deli staff to ensure quality and accuracy while supporting daily operations.

The role requires a high school diploma or GED, Food Handler certification, and a Manager Food Safety certification. It offers opportunities for growth, competitive benefits, and a supportive team environment.

Formación

  • High school diploma or GED with 1+ year related experience.
  • Food Handler certification required.
  • Manager Food Safety certification required.

Responsabilidades

  • Train and develop partners; assist with scheduling and directing work.
  • Review sales data and inventory; support promotions and in-stock levels.
  • Maintain quality, safety and sanitation standards in deli; inspect products.
  • Assist with slicing, labeling and catering orders.
  • Provide friendly customer service and answer questions in person or by phone.

Conocimientos

Deli operations
Customer service
Team leadership
Communication
Multi-tasking
Safety awareness

Educación

High School Diploma or GED
Food Handler Certification
Manager Food Safety Certification

Herramientas

Scheduling software

Descripción del empleo

Brookshire Grocery Company in Tyler, Texas, is hiring for a Deli Associate to prepare and display hot and cold foods, promote department sales, and deliver excellent customer service. You will work with deli staff to ensure quality and accuracy while supporting daily operations.

The role requires a high school diploma or GED, Food Handler certification, and a Manager Food Safety certification. It offers opportunities for growth, competitive benefits, and a supportive team environment.

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