Deli & Customer Experience Specialist

Legacy Cooperative; United States; On-site; USD 17,000 - 21,000; Full time

Job summary

Legacy Cooperative is seeking a friendly Team Member to provide excellent service at the register, on the sales floor, and in the deli. You’ll support daily store operations with accurate transactions and helpful assistance while helping prepare and serve fresh, high-quality food that our community can trust and enjoy.

The role requires a high school diploma or GED, ability to learn POS and business accounting systems, and strong written and verbal communication.

Qualifications

• High school diploma or GED.
• Ability to learn Point of Sale (POS) systems and business accounting systems.
• Effective written and verbal communication skills.

Responsibilities

• Provide friendly, attentive customer service by greeting customers and ensuring a positive experience throughout the store and deli.
• Complete accurate sales transactions including ringing up purchases, handling payments, processing fuel sales, and following cash-handling procedures.
• Maintain a clean, safe, and organized environment by following sanitation procedures and keeping shelves, coolers, and deli cases stocked and tidy.
• Support daily store operations such as stocking products, rotating inventory, checking dates, and assisting with opening/closing tasks.
• Follow all safety, food handling, and cooperative policies to ensure compliance with health regulations, store standards, and customer expectations.
• Prepare, cook, and serve deli food items according to food safety standards, portion guidelines, and daily production needs.
• Work as a reliable team member by communicating clearly, assisting coworkers during busy times, and being flexible across cashier, customer service, and deli duties.

Skills

POS systems

Cash handling

Communication skills

Education

High school diploma or GED

Job description

Legacy Cooperative is seeking a friendly Team Member to provide excellent service at the register, on the sales floor, and in the deli. You’ll support daily store operations with accurate transactions and helpful assistance while helping prepare and serve fresh, high-quality food that our community can trust and enjoy.

The role requires a high school diploma or GED, ability to learn POS and business accounting systems, and strong written and verbal communication.