Deli Clerk

Price Chopper - Market 32; City of North Tonawanda (NY); On-site; Full time

Job summary

An established industry player is seeking a dedicated Deli Clerk to join their team. In this role, you will provide exceptional customer service while preparing and maintaining deli products. You will ensure compliance with food safety regulations and maintain a clean work environment. If you have a passion for food and enjoy interacting with customers, this position offers a fantastic opportunity to grow within a supportive team. Join a company that values its employees and strives to create a friendly neighborhood store experience for all customers.

Qualifications

• Must be at least 18 years old to work in the deli department.
• Ability to read, write, and perform basic math functions.

Responsibilities

• Provide attentive and courteous customer service regarding prepared foods.
• Maintain cleanliness and sanitary conditions in the deli area.
• Follow all regulations and company policies for food operations.

Skills

Customer Service

Basic Math Skills

Communication Skills

Basic Computer Skills

Education

High School Diploma or Equivalent

Tools

Oven/Stove

Knives

Cash Register

Food Processor

Dishwasher

Job description

Pay Rate Starting at: Level 15.50/ hr Rates of pay are determined by previous experience and labor contract seniority.

SUMMARY

The mission of all Tops associates is to adhere to the Tops vision of providing a friendly neighborhood store that saves the customer time and money. The deli clerk must possess reasonable knowledge in storing, preparing, and maintaining deli products. The clerk is also responsible for providing remarkable customer service at all times.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Follow all Federal, State, and Local regulations as well as company policies regarding prepared food operations, safety, and sanitation.
• Provide attentive and courteous customer service by fulfilling customer questions about prepared foods products (i.e.: ready-made meals, packaged salads and subs).
• Maintain a clean-as-you-go policy to ensure sanitary conditions at all times.
• Adhere to company policy through proper processing, preparation, and packaging of product (i.e.: following recipes and cooking instructions).
• Maintain proper shelf, cooler, and case conditions, such as stocking, cleaning, and rotating product.
• Follow all store Shrink guidelines with regard to keeping track of all discards.
• Ensure proper temperatures and working condition of cases (hot and cold) as well as maintaining all equipment.
• Complete all necessary paperwork.
• Follow direction from the Deli Manager, performing tasks as assigned.

MINIMUM QUALIFICATIONS

Must be at least 18 years of age to enter/work on the deli side of the department.

EDUCATION AND EXPERIENCE

• Ability to read, write, and perform basic math functions.
• Possess basic computer skills.
• Possess strong communication skills.

PHYSICAL REQUIREMENTS

EQUIPMENT USED

• Oven/Stove
• Knives
• Chicken Oven
• Cash Register
• Fryer
• Coffee Pot
• Pizza Oven
• Slicer
• Food Processor
• Manual Wrapping Machine
• Toaster
• Dishwasher

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

About the company

Golub Corporation is an American supermarket operator. Headquartered in Schenectady, New York, it owns the chains Market 32 and Price Chopper Supermarkets.