Deli Hot Foods Cook - Shoreview

Kowalski; Shoreview (MN); On-site; USD 17,000 - 25,000; Part time

Job summary

Kowalski in Shoreview, MN is hiring a deli team member. You will help maintain the hot foods case, pasta bar, burrito bar, wing bar and rotisserie chickens, ensuring freshness and quality while following Kowalski's sanitation procedures.

The role emphasizes fast-paced service, teamwork, and delivering excellent customer experiences. Applicants should be at least 18 years old with year-round availability, able to work evenings, weekends, and holidays, and willing to learn through on-the-job

Qualifications

• Evening availability required to cover shifts from 12–9 pm.
• Customer service skills to assist shoppers and answer questions.
• Knowledge of safe food handling and sanitation practices is preferred but not required.

Responsibilities

• Maintain hot foods case, pasta bar, burrito bar, wing bar and rotisserie items.
• Follow Kowalski's procedures for preparation, handling, sanitation, freshness and quality.

Skills

Evening availability

Customer service

Time management

Communication

Food handling

Job description

Please Note: Pay Rate is based off of ExperienceKowalski Companies is a civic business. We have been family-owned since 1983, when Jim and Mary Kowalski opened the first location on Grand Ave. in St. Paul. Part of being a civic business means we focus on ensuring sustainability and providing the best possible customer service.Your main duties will be to maintain the hot foods case, pasta bar, burrito bar, wing bar, and the rotisserie chickens. This means following the Kowalski’s procedures for preparation, handling, sanitation, freshness, and quality. A deli chef needs excellent time management skills to prepare for the lunch and dinner rushes throughout the day. Good communication is critical to keeping all areas of the deli freshly stocked with good food, so our customers have all options available to them. You must follow strict health and safety guidelines to prevent any accidents, injuries, or illnesses.Food service experience helpful but not required. We will train you!Store Hours:6 am - 10 pmDeli Hours:5 am - 9 pmRequirementsMust have evening availability (shifts include 12 - 9 pm)Must be at least 18 years oldMust have year-round availabilityFlexible to schedule up to 30 hours/weekMust be available weekends & holidaysEnsure quality and safety of foodComfortable speaking to customers in an energetic and helpful mannerAbility to work independentlyInterest in preparing, handling, and cooking foodInterest in product knowledgeUnderstand that you have the power to impact customers and coworkers day in a positive way