Deli Bakery Customer Service Specialist

Food Lion

Metter (GA)

On-site

USD 24,000 - 30,000

Full time

14 days+
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Job summary

Food Lion in Metter, GA is seeking a Deli Bakery team member to provide quality customer service, maintain department standards and contribute to a positive shopping experience.

You will assist with product processing, labeling, stocking and sanitation, follow safety guidelines, learn company tools like ACIS and CAO, and work collaboratively with colleagues to ensure accurate, efficient service.

Qualifications

  • High school graduate or equivalent preferred.
  • Excellent interpersonal, organizational, communication and customer service skills.
  • Ability and willingness to learn multiple tasks and technical requirements of the job.
  • Ability to use technical information to solve problems.
  • Must meet minimum age requirements to perform specific job functions.
  • Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

  • Provide quality customer service within the Deli Bakery Department.
  • Maintain proper sanitation of department and proper food handling/preparation.
  • Follow all technical manuals for processing of product, label placement, etc.
  • Ensure ordering, receiving, preparation, conditioning and displaying of merchandise per policies and guidelines.
  • Understand and follow Food Safety and Workplace Safety guidelines and procedures.
  • Wear the Food Lion uniform with name badge and maintain a neat appearance.
  • Perform all other duties as assigned.

Skills

Interpersonal skills
Organizational skills
Communication skills
Customer service

Education

High school diploma

Job description

Food Lion in Metter, GA is seeking a Deli Bakery team member to provide quality customer service, maintain department standards and contribute to a positive shopping experience.

You will assist with product processing, labeling, stocking and sanitation, follow safety guidelines, learn company tools like ACIS and CAO, and work collaboratively with colleagues to ensure accurate, efficient service.

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