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Military Deli & Bakery Services is hiring an Assistant Manager/Shift Lead to support the Deli/Bakery Manager and lead a team of 5–10 associates in a fast-paced environment serving military personnel. You will ensure outstanding customer service, drive daily operations, and uphold food safety standards across the department.
This role requires prior supervisory experience, the ability to work weekends, and a proactive approach to inventory, scheduling, and training.