Deerfield Beach #14 Host

Flanigan's; Deerfield Beach (FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Paid vacation

Health insurance

401K plan

Shift meals at 50% off

Shift Meals at 50% Off

Job summary

A popular dining establishment is seeking friendly and hospitable individuals to join their team. You will be the first and last impression for guests, responsible for greeting them warmly, managing seating flow, and ensuring a clean and welcoming environment. Candidates should be able to lift up to 50 lbs and complete required food safety certifications. This role offers a five-day work week, paid vacation, and health insurance options.

Qualifications

• Ability to lift up to 50 lbs.
• Complete Florida Responsible Vendor program.
• Complete food safety certification program.
• Maintain a clean and welcoming host station and foyer.
• Assist with opening/closing duties as needed.

Responsibilities

• Manage guest seating and flow.
• Communicate with guests and managers.
• Maintain cleanliness of the waiting area.
• Maintains cleanliness of foyer, host station and wait area.
• Performs shift changes and opens/closes duties as assigned.

Skills

Cheerful demeanor

Communication skills

Ability to manage flow

Friendly Demeanor

Shift Flexibility

Job description

Overview

You’re the first smiling face our guests see every time they enter a Flanigan’s, and likely the last as they go on their merry way. You set the tone for the entire experience, greeting all of our friends and family in a warm and welcoming way. You help usher guests to their tables, manage the flow of seating, field inquiries, and greet people on the way out, just as nicely as on the way in. We’re always looking for the most friendly, hospitable people to join the team.

Responsibilities

• Displays and maintains a cheerful and courteous temperament, as well as displays a neat and clean professional image
• Greets guests with Flanigan’s "Smile Talk"
• Engages guests in Flanigan’s "Smile Talk" while escorting them to table in a timely manner
• Efficiently manages the Wait List for seating
• Communicates guest’s questions or concerns to Manager on duty
• Keeps foyer, host/hostess station, wait area clean and free of debris, restocks and cleans menus
• Restock and maintain restroom cleanliness for guest
• Answers telephone within 4 rings, and answers guests’ questions, and/or directs guests to proper staff member
• Conclude guests’ visit with Flanigan’s "Smile Talk"
• Perform shift changes, opening/closing duties, assigned sidework

Qualifications

• Can reach, bend, stoop frequently
• Able to lift up to 50 lbs.
• Ability to speak, read and write English
• Complete and pass Florida Responsible Vendor program, in compliance with Flanigan’s and Florida statutes
• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes

Benefits

• Five (5) Day Work Week
• Paid Vacation: One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Health Insurance – Medical & Dental Programs Available
• 401K Plan – Immediate Eligibility. Must be 21 or Over to Enroll
• Shift Meals at 50% Off