Debone Floor Lead – Safety & Quality Focus

JBS Foods; Nacogdoches (TX); Presencial; USD 61.000 - 74.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Vision, Medical, Dental coverage

Paid time off

401(k) plan

Monday–Friday schedule

Descripción de la vacante

Pilgrim’s Production Supervisor - Debone S1 leads daily operations on the production floor of a poultry facility. You ensure targets are met while upholding safety, quality, and efficiency, coordinating team duties and monitoring equipment and workflow.

You enforce health and safety regulations, respond to real-time issues, and collaborate with other departments to identify opportunities for quality improvements and cost savings.

Formación

• High School Diploma or GED required; college degree in a related field preferred.
• 1+ years of supervisory experience with 20+ employees preferred.
• Poultry or food industry experience is a plus.
• Bilingual English/Spanish preferred.

Responsabilidades

• Provide training and create a positive work environment to maximize quality and productivity.
• Organize manpower, materials, equipment, and schedules for efficient operations.
• Oversee employee performance and provide constructive feedback.
• Encourage open communication and team involvement to support company values.
• Collaborate with other departments to identify opportunities for quality improvement and cost savings.
• Ensure safety standards are followed and maintain a safe work environment.
• Take on additional responsibilities to support Plant Operations.

Conocimientos

Communication skills

Decision making

Computer basics

Multitasking

Bilingual EN/ES

Educación

High School Diploma/GED

College degree preferred

Descripción del empleo

Pilgrim’s Production Supervisor - Debone S1 leads daily operations on the production floor of a poultry facility. You ensure targets are met while upholding safety, quality, and efficiency, coordinating team duties and monitoring equipment and workflow.

You enforce health and safety regulations, respond to real-time issues, and collaborate with other departments to identify opportunities for quality improvements and cost savings.