Daytime Restaurant Server

St Julien Partners LLC

Boulder (CO)

On-site

USD 18,000 - 25,000

Part time

11 days ago

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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Paid time off
Paid holidays
Paid sick leave
Aflac supplemental insurance
401(k) with company match
RTD EcoPass
Employee discount in Spa and dining
Discounted associate room rate

Job summary

St Julien Hotel & Spa in Boulder, CO is seeking a daytime server for Jill’s Restaurant & Bistro. This part-time role focuses on delivering luxury dining experiences to guests in a fine dining setting.

Responsibilities include maintaining luxury service standards, preparing stations, handling POS transactions, and ensuring guest satisfaction. Morning/afternoon availability and weekend/holiday shifts are required; compensation is $13.80/hour plus gratuities, with benefits offered.

Qualifications

  • Previous serving experience required, fine dining/luxury hospitality preferred.
  • Stand for several hours; lift/push/pull up to 15 lbs.
  • TIPS/ServSafe certification required or within 45 days of hire.
  • Morning/afternoon availability; weekends and holidays required.
  • Excellent verbal and written communication skills.

Responsibilities

  • Follow luxury service standards and opening/closing duties.
  • Prepare service stations for service.
  • Set stations and tables to standard specifications.
  • Follow service sequences and timing protocols.
  • Identify guests of legal drinking age.
  • Know menu items and drink offerings; inform guests about specials.
  • Use POS system accurately and process payments.
  • Perform side work to keep items available during service.
  • Escalate issues to management and maintain guest satisfaction.
  • Follow environmental commitments for waste disposal.
  • Other duties as requested by manager.

Skills

Verbal communication
Written communication
Team player
Customer service

Tools

POS system

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Regular Part-Time St Julien Hotel & Spa, Boulder, CO, US

5 days ago Requisition ID: 1674

Located in the heart of downtown Boulder’s natural beauty, at St Julien Hotel & Spa we are dedicated to creating unforgettable moments for our guests as well as extraordinary employment experiences for our associates! With a commitment to luxury, sustainability, and exceptional service, we strive to be a sanctuary of relaxation, a hub for adventure, and a thoughtful steward of our environment. Our team's passion for hospitality and unwavering dedication to exceeding guest expectations set us apart as the premier destination for those seeking a world-class hospitality experience.

St Julien Hotel & Spa is looking for an engaging and professional Daytime Server who will be responsible for providing memorable and luxurious dining experiences to guests of Jill’s Restaurant & Bistro.

Essential Job Functions:
  • Understand the importance of, and adhere to, the Hotel’s luxury service standards.
  • Perform all opening and closing duties including preparing all food and beverage stations for service.
  • Inspect service stations and guest tables to ensure they have been set to standard specifications.
  • Follow appropriate service sequences and timing protocols.
  • Request guest identification when legal drinking age is in question.
  • Remain knowledgeable about all menu items and drink offerings; provide guests with information on specials as applicable.
  • Accurately use the Point of Sales (POS) system and handle guest payments/transactions correctly and honestly.
  • Perform side work whenever possible to ensure proper items remain available during service.
  • Work proactively and professionally to ensure overall guest satisfaction and elevate any issues/concerns to the attention of the Jill’s Restaurant management team.
  • Follow St Julien’s Environmental Commitment and dispose of waste and recycling according to standards.
  • Other duties as requested by manager.
Qualifications:
  • Previous serving experience required. Fine dining/luxury hospitality experience highly preferred.
  • Must be able to stand for several hours at a time, have excellent verbal/written communication skills, and able to lift/push/pull up to 15 lbs. on a regular basis.
  • Ideal candidate is someone friendly and service-oriented who can work well both as part of a team and autonomously. Must be able to provide fast and courteous service while maintaining luxury standards.
  • Valid TIPS/ServSafe certification required, or must be obtained within 45 days of hire.
  • MORNING/AFTERNOON availability is required. Interested candidates must also be able to work weekends and holidays.
  • Medical, dental, and vision insurance options*
  • Paid time off (PTO)*
  • Paid holidays (including associate's birthday)*
  • Paid sick leave
  • Aflac supplemental insurance options
  • 401(k) with Company match
  • RTD EcoPass
  • 50% employee discount in Spa and restaurant
  • Discounted associate room rate

* Requires Full Time employment status Participation in, and eligibility for, certain perks/benefits is subject to applicable waiting periods and eligibility requirements

PART TIME POSITION AVAILABLE
COMPENSATION : $13.80/HOUR + GRATUITIES
APPLICATION DEADLINE: 09/01/2026

As a part of our pre-employment screening process, candidates who are extended an offer of employment are required to pass a criminal background check.

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