Daytime Crew Member

Culver's

Jersey (AR)

On-site

USD 17,000 - 19,000

Full time

9 days ago
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Benefits offered by this job

Meal discount
Flexible scheduling
Pay increase upon completed training
Free uniforms
Advancement opportunities

Job summary

Culver's is seeking friendly team members for both kitchen and front of house. Starting wage $12+ per hour, with position-based variation. Must be 18 years of age. Daytime hours Monday through Sunday. Join Our Team—APPLY TODAY!

As part of Culver's True Blue Crew, you will provide guest service that leaves every guest happy, while ensuring food safety, teamwork, and a welcoming environment. This independent franchise location offers opportunities for advancement and a quick path to growth.

Qualifications

  • Must be 18 years of age.
  • Ability to work in a fast-paced food service environment.
  • Friendly, engaging personality suitable for guest interactions.

Responsibilities

  • Provide friendly guest service and heartfelt hospitality.
  • Prepare quality products with proper food safety and portion control.
  • Demonstrate teamwork and maintain reliability and neat appearance.
  • Follow safety standards at all times.

Skills

Guest service
Communication
Teamwork

Job description

Culver's is seeking friendly, motivated people to join our True Blue Crew. Positions available in both the kitchen and front of house, daytime hours Monday- Sunday. Starting wage $12+ per hour depending on position and availability. Must be 18 years of age. Join Our Team...APPLY TODAY!

Disclosure:

This job application is for a position in a restaurant owned and operated by an independent franchisee, not Culver Franchising System, Inc. This means the independent franchisee controls and is solely responsible for the employment policies and practices for this location including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, supervision, staffing and scheduling. Culver Franchising System, Inc. will not receive a copy of any application you submit for this job posting and will have no control over whether you receive an interview and/or are ultimately hired or considered for employment. If you are hired for this job posting, the independent franchisee will be your employer.

Physical Requirements:
  • Stands for long periods of time without sitting
  • Walks fast paced during shifts
  • Bends, reaches and stoops
  • Lift / carry 10 lbs or less Constantly
  • Lift / carry 11-20 lbs Frequently
  • Lift / carry 21-50 lbs Occasionally
  • Lift / carry 51-100 lbs Rarely
Essential Functions:
JOB SUMMARY

Has a genuine desire to provide personalized guest service to ensure that every guest who chooses Culver's leaves happy.

  1. Consistently provides friendly guest service and heartfelt hospitality. Handles guest comments promptly and courteously with the ability to empathize, sympathize and educate.
  2. Prepares quality products while maintaining proper food safety practices, portion control and presentation within service goal times.
  3. Committed to teamwork demonstrating integrity and honesty while interacting with guests, team members and managers. Displays a can-do attitude that makes the difference between a great shift and an okay shift.
  4. Follows company safety standards at all times and looks out for the safety of other team members and guests.
  5. Reports to each shift in a neat, clean and unwrinkled uniform. Maintains a neat, well groomed appearance including personal hygiene, hair restraint and jewelry restrictions.
  6. Reports to each shift on time. Is considered by peers as reliable and dependable.
  7. Follows established restaurant practices and procedures.
  8. Performs primary and secondary position responsibilities timely and accurately.
  9. Performs any other miscellaneous job duties as assigned.
Qualifications:

Friendly with an engaging, outgoing personality. Guest focused with the ability to demonstrate meaningful interaction. Sound communication skills with the ability to work in a fast-paced, food service environment.

Benefits:
  • Meal discount
  • Flexible scheduling
  • Pay increase upon completed training program
  • Free Uniforms
  • Opportunity for advancement.
OUR MISSION

WE GENUINELY CARE, SO EVERY GUEST WHO CHOOSES CULVER'S LEAVES HAPPY
In our restaurants, team members and teamwork are everything. When you join the True Blue Crew, you'll become involved in a supportive, fast-paced environment while having the opportunity to grow and develop personally and professionally. Work hard for us, and we'll work just as hard for you. That's the Culver's way.

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