Daytime Barista – Flexible Shifts & Growth Path

Turning Point Restaurants; Sea Girt (NJ); On-site; USD 20,664 - 34,440; Part time

Benefits offered by this job

Employee discounts

Flexible schedule

Paid time off

Opportunity for advancement

All tips received daily in cash payment

Day time shifts only

Discounted meals for yourself and family

Growth Opportunities

Job summary

Turning Point Restaurants in Sea Girt, NJ is seeking team members for their daytime breakfast and brunch service. You will be responsible for taking orders, delivering beverages, and maintaining section cleanliness. Ideal applicants thrive in fast-paced environments and value teamwork. Previous restaurant experience is helpful but not mandatory. Enjoy flexible scheduling, employee discounts, and opportunities for advancement within the company. The restaurant offers a supportive and balanced work environment.

Qualifications

• Prior restaurant experience is recommended but not required.
• Able to stand for extended periods of time.
• Ability to carry or lift to 20 pounds.

Responsibilities

• Take orders from customers for food and beverages.
• Deliver all beverages in a timely fashion.
• Maintain cleanliness, organization, and appearance of your section.
• Run food as needed to both bar and your teammates’ tables.
• Collect customer payments and provide change in a timely and courteous manner.
• Manage designated side work for each shift.
• Barista – make specialty beverages according to guidelines.

Skills

Ability to work in a fast-paced environment

Customer service

Communication

Job description

Turning Point Restaurants in Sea Girt, NJ is seeking team members for their daytime breakfast and brunch service. You will be responsible for taking orders, delivering beverages, and maintaining section cleanliness. Ideal applicants thrive in fast-paced environments and value teamwork. Previous restaurant experience is helpful but not mandatory. Enjoy flexible scheduling, employee discounts, and opportunities for advancement within the company. The restaurant offers a supportive and balanced work environment.