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Culver’s is hiring True Blue Crew Members to join our friendly, fast-paced team. You will greet guests, take orders behind the counter, and help deliver outstanding service with a welcoming, hometown touch.
This entry-level role offers on-the-job training, competitive wages, and opportunities for growth within Culver’s. Join us in a role that values energy, dependability, and a smile.
Culver’s is looking for new True Blue Crew Members!
If delighting is in your DNA, you’ll be a natural at this position! Our crew members always bring the energy and thrive in our fun, fast-paced environment. Whether it’s greeting guests at the door, taking orders behind the counter or delivering outstanding service
throughout our restaurants, these are the people who bring our hometown hospitality to life each
and every day.
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.