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Culver’s is looking for True Blue Crew Members to join our Fort Dodge team. We offer both full-time and part-time positions with competitive wages and a flexible schedule. You’ll greet guests, take orders, and deliver our signature hometown hospitality in a fast-paced setting.
On-the-job training, meal discounts, and opportunities for career growth are part of our welcoming environment. Healthful benefits may apply for eligible team members, and we emphasize teamwork and dependable performance.
Culver’s is looking for new True Blue Crew Members! Full and Part Time positions available!
If delighting is in your DNA, you’ll be a natural at this position! Our crew members always bring the energy and thrive in our fun, fast-paced environment. Whether it’s greeting guests at the door, taking orders behind the counter or delivering outstanding service throughout our restaurants, these are the people who bring our hometown hospitality to life each and every day.
And much, much more!
We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!
In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.