Day-Shift Quality Control Tech — Food Safety & GMP

Oregon Section Institute of Food Technologists (OSIFT); Indiana (PA); On-site; USD 17,047 - 24,280; Full time

Benefits offered by this job

Health insurance

401(k) available

Job summary

KFK Seasonings is seeking a Quality Control Technician to support daily QC operations, ensure GMP compliance and assist in allergen/ATP swabbing, and continuous improvement under the Food Safety Manager.

The role requires 1–3 years in food manufacturing with a QC focus, good math and communication skills, and proficiency with MS Office. This is a day-shift, full-time position with competitive benefits.

Qualifications

• 1–3 years in food manufacturing with a QC focus
• Bachelor’s degree recommended but not required
• Bilingual Spanish–English highly preferred

Responsibilities

• Support quality control operations and perform organoleptic checks
• Assist with shelf-life sampling and microbiological testing
• Review raw material and finished product specs with Food Safety Manager and R&D

Skills

Math skills

Effective communication

MS Office (Word & Excel)

Lab equipment操作

Quality checks scheduling

GMPs/HACCP/SQF knowledge

Education

High-School Diploma

Bachelor’s in Food Science/Chemistry or related

Spanish bilingual preferred

Tools

Microsoft Office

Job description

KFK Seasonings is seeking a Quality Control Technician to support daily QC operations, ensure GMP compliance and assist in allergen/ATP swabbing, and continuous improvement under the Food Safety Manager.

The role requires 1–3 years in food manufacturing with a QC focus, good math and communication skills, and proficiency with MS Office. This is a day-shift, full-time position with competitive benefits.