Day Shift Machine Operator

Bongards' Creameries; Humboldt (TN); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

PTO

401(k) match

Disability insurance

Life insurance

Voluntary insurance

Employee assistance program

Profit sharing

Career advancement

Job summary

Bongards' Creameries in Humboldt, TN is seeking a Day Shift Machine Operator to operate cheese making equipment on a rotational basis with a path to a permanent line assignment. You will perform machine operation, assist with basic troubleshooting, and support multi-line coverage in a fast-paced production environment.

The role requires attention to detail, strong math and reading skills, and adherence to GMP and safety protocols.

Qualifications

• High School diploma or equivalent required.
• Strong math, reading and writing skills.
• Ability to manage multiple priorities in a fast-paced setting.
• Willingness to learn and adapt to new skills and lines.
• Must adhere to GMP, safety and quality guidelines.
• Ability to lift up to 55 lbs and work in varied temperatures.

Responsibilities

• Operate cheese making equipment on a rotating basis.
• Follow instructions from lead or supervisor.
• Perform basic equipment troubleshooting and line coverage.
• Monitor quality of boxes, pouches and labels.
• Clean and sanitize machines and work areas after production.
• Maintain a neat, safe, organized workspace.
• Work in a fast-paced team environment and adapt as needed.

Skills

Math skills

Reading & writing

Attention to detail

Multitasking

Independent work

Adaptable

HMI screens

PIT knowledge

Team player

Safety compliance

Lifting up to 55 lbs

Mechanical aptitude

Education

High School diploma or equivalent

Tools

HMI/PCs

PIT equipment

Job description

Bongards’ Creameries is seeking a Day Shift Machine Operator at our Humboldt facility. This position is focused on operating cheese making equipment on a rotational basis with the goal of a permanent assigned position in one of the four production lines. Responsibilities include machine operation, basic equipment troubleshooting, availability for multi-line coverage, other duties as assigned.

Duties and Responsibilities:

• Follow instructions (verbal, written) from lead, supervisor or designated person
• Understand and follow Good Manufacturing Practice protocols for PPE, Production and Cleanliness (Handwashing, Uniform, Tools, etc)
• Learn to operate multiple machines (filler, casting line, wrapper, former, grinder, massman, bander, etc)
• Able to react quickly to resolve issues
• Monitor quality of boxes, pouches, labels and communicate to others
• Unwrap barrels, ensure cheese packages are made correctly
• Assemble pallets of dry ingredients according to the blend sheet and update ROSS system
• Open cheese packages and place in rework containers
• Cleaning and sanitizing of machines, all work areas after production is finished
• Keep work area neat, clean and organized
• Work in a safe, efficient manner in a fast paced team environment
• Other duties as assigned

Skills and Qualifications:

• High School diploma or equivalent
• Excellent Math, Reading and Writing skills
• Strong attention to detail and accuracy
• Ability to manage multiple priorities while meeting deadlines
• Ability to work independently on assigned duties
• Adaptable to sudden changes and willing to learn new skills
• Knowledge of HMI screens, computers and PIT is a plus
• Dependable member of a team
• Adaptable to work in Cold and Warm environments
• Mechanical aptitude
• Must adhere to and follow all Safety, GMP, other quality guidelines
• Must report all food safety problems to immediate supervisor or designated replacement
• Must be able to lift up to 55 lbs

Schedule:

• Day Shift 5:30am to 6:00pm Monday – Friday, frequent Saturdays
• Paid time off (PTO)
• 401(k) with company match
• Disability, life and voluntary insurance
• Employee Assistance Program
• Profit Sharing
• Internal Career Opportunities

Bongards Creameries is a member owned Coop that has been operating since 1908. We take pride in our agricultural roots and our mission to provide a sustainable market for our patron’s milk. Our vision is to be the best dairy organization and to be an employer of choice in the region. People come to Bongards for a variety of reasons, but they stay because they are valued, listened to and rewarded for their efforts.

Qualifications

Skills

Behaviors

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Motivations

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Education

Experience

Licenses & Certifications

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.