Day Shift Cook – Corporate Dining (No Nights/Weekends)

Cafe Services, Inc.; Bedford (MA); On-site; USD 30,000 - 32,000; Full time

Benefits offered by this job

401(k) with Company Match

Paid Time Off Accrual

Medical, Dental, and Vision Plans

Supplemental Health Plans

Disability Plans

Job summary

Cafe Services, Inc. is seeking a reliable Cook for our corporate dining team in Bedford, MA. The role runs Monday–Friday, 6:30am–2:30pm, offering a daytime schedule and a chance to contribute to a welcoming dining experience for guests.

The position emphasizes cooking, food preparation, and collaboration with a supportive team, with opportunities to grow within the corporate dining program.

Qualifications

• Previous cooking or food service experience preferred in restaurant, café, or corporate dining.
• Ability to follow recipes and maintain food safety practices.
• Capability to work efficiently in a fast-paced environment.

Responsibilities

• Prepare, cook, and serve fresh, high-quality meals following established recipes and presentation standards.
• Operate grill, deli, and other kitchen stations as needed.
• Assist with daily food preparation, including breakfast, lunch, specials, and catering orders.
• Maintain a clean, organized, and safe work environment.
• Follow proper food handling, sanitation, and food safety procedures.
• Monitor food quality, portion sizes, and presentation to ensure consistency.
• Assist with receiving, storing, and rotating food and supplies.
• Work collaboratively with team members to keep daily café operations running smoothly.
• Provide friendly, professional service to guests.

Skills

Cooking

Food safety

Time management

Teamwork

Stamina

Attention to detail

Job description

Cafe Services, Inc. is seeking a reliable Cook for our corporate dining team in Bedford, MA. The role runs Monday–Friday, 6:30am–2:30pm, offering a daytime schedule and a chance to contribute to a welcoming dining experience for guests.

The position emphasizes cooking, food preparation, and collaboration with a supportive team, with opportunities to grow within the corporate dining program.