Day Shift

Vitality Bowls Rocky River; Rocky River (OH); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Competitive salary

Job summary

Vitality Bowls Rocky River is seeking a friendly team member to greet guests, take orders, ring up purchases, and help prepare bowls with a strong emphasis on service quality.

You will follow recipes, maintain cleanliness in the lobby and kitchen, and communicate effectively with coworkers and managers to ensure timely, accurate orders. A positive attitude and basic computer/ POS skills are essential.

Qualifications

• Experience in customer service and handling guests.
• Must be able to operate a POS and handle cash/credit cards.
• Follow health, sanitary, and safety requirements.
• Maintain a clean, organized front lobby and kitchen.

Responsibilities

• Assist and ring up guests, answer phone calls and take orders over the phone.
• Keep the front lobby and outside area clean.
• Explain health benefits of ingredients and food to customers in an upbeat manner.
• Prepare food and follow recipes in a timely and sanitary manner.
• Stock and rotate food; maintain equipment and sanitization standards.
• Communicate with managers about schedule and days off as needed.
• Show up on time and complete opening/closing duties.

Skills

Customer service

Strong communication

Team player

POS system experience

Basic computer skills

Education

Food safety certification

Tools

POS system

Cash handling

Job description

Benefits:

Employee discounts

Flexible schedule

Competitive salary

Job Description:

Memorize the training material and be able to explain the health benefits of the ingredients and the food to customers in an upbeat and informative manner

Keep the front lobby and outside area clean

Have excellent customer service, including being positive and extremely polite and informative to customers, as well as giving accurate wait times

Assist and ring up guests, answer phone calls and take orders over the phone

Have a thorough knowledge of the food and recipes. Must be able to follow recipes and to make all food in a timely and sanitary manner.

Prep food according to proper procedures

Continuously and thoroughly clean the kitchen and lobby

Put away deliveries and keep everything organized

Washing dishes and put away

Communicate with other staff to ensure that all orders are made correctly and in a timely way

Carry out food to customers

Communicate with managers about the schedule, informing them in a timely manner of days off needed

Show up on time and take breaks for the appropriate length of time

Complete all opening and closing duties

Perform additional tasks requested by your manager

Follow sanitation guidelines

Stock and rotate food

Adhere to safety procedures

Practice cost-cutting measures

Pitch in and work as a team

Track food quality

Handle specials circumstances

Communicate effectively with coworkers and managers

Requirements:

Become food certified

Must be able to handle a basic computer, POS system; handling cash and credit cards

Follow health, sanitary, and safety requirements

Must be able to stand for long periods of time, occasionally lift heavy boxes, move quickly and have a sense of urgency

Maintain a clean and work appropriate personal appearance

Come to work with a positive attitude, and are willing to work well with others

I acknowledge that I am applying for employment with an independently owned and operated Vitality Bowls franchisee, a separate company and employer from Vitality Bowls and any of its affiliates or subsidiaries. I understand that each independent franchisee is solely responsible for all decisions relating to employees including and without limitation hiring and termination, and Vitality Bowls does not accept, review or store my application. Any questions about my application or the hiring process must be directed to the locally owned and operated Vitality Bowls franchisee.