Day Picker – Fresh Food Warehouse | Weekly Pay & Benefits

Hardie's Fresh Foods; Dallas (TX); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Paid vacations

Paid holidays

Health, dental, and medical benefits

Weekly pay

Life Insurance

Above-cost product discounts

Employee discounts for travel andイベント

401k

Employee Stock Purchase Plan

Job summary

The Chefs' Warehouse is seeking an on-site Warehouse Associate to receive, store and distribute materials and products for our Texas facilities. You will read schedules, fulfill orders, and prepare items for shipment with a focus on accuracy and efficiency.

Responsibilities include moving items between receiving and storage, organizing perishable goods, and assisting in billing as needed. Prior entry-level experience is welcomed, and a commitment to quality is essential.

Qualifications

• High school diploma or GED or an equivalent combination of education and experience.
• 1–3 months related experience and/or training (preferred).

Responsibilities

• Reads production schedules, orders, work orders, shipping orders or requisitions to determine items to be moved, gathered or distributed.
• Conveys materials from receiving/production areas to storage or other designated areas.
• Sorts and places materials on racks, shelves or bins according to size, type, style, color or product code.
• Sorts and stores perishable goods in refrigerated rooms.
• Fills requisitions, work orders or requests for materials and distributes items to production workers.
• Assembles customer orders from stock and prepares for shipping.
• Marks materials with identifying information.
• Opens containers and records amounts of materials received or distributed.
• Weighs or counts items to ensure conformance to company standards and assists in billing.

Education

High school diploma or GED

Job description

The Chefs' Warehouse is seeking an on-site Warehouse Associate to receive, store and distribute materials and products for our Texas facilities. You will read schedules, fulfill orders, and prepare items for shipment with a focus on accuracy and efficiency.

Responsibilities include moving items between receiving and storage, organizing perishable goods, and assisting in billing as needed. Prior entry-level experience is welcomed, and a commitment to quality is essential.