Dawn Produce & Customer Service Associate

Meijer; DeWitt (MI); Sur place; USD 1 653 000 - 2 204 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement,2

Paid family care leave

Medical/dental/vision

And more!

Résumé du poste

Meijer in Michigan is seeking a Food Clerk to deliver friendly service in our Fresh departments, helping customers find what they need and keeping displays fresh and inviting.

You'll work across Meat, Seafood, Bakery, Deli, Produce, and Grocery, using technology to complete tasks accurately while following safety standards; prior retail or food service experience is helpful but not required.

Qualifications

• Customer-first mindset is essential for friendly service.
• Strong listening and communication skills are required.
• Comfort learning and using jobspecific technology.
• Attention to detail and ability to stay organized.
• Ability to follow processes and safety standards.
• Willingness to be physically active and stand for extended periods.

Responsabilités

• Build positive connections with customers and teammates.
• Share product knowledge and help customers find what they need.
• Maintain full, fresh, and visually appealing product displays.
• Stock, rotate, and merchandise product according to standards.
• Use technology to complete tasks efficiently and accurately.
• Follow food safety, sanitation, and quality procedures.
• Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery.
• Support other tasks as needed to keep operations running smoothly.

Connaissances

Customer first mindset

Listening and communication

Technology literacy

Attention to detail

Organizational skills

Physical stamina

Description du poste

Meijer in Michigan is seeking a Food Clerk to deliver friendly service in our Fresh departments, helping customers find what they need and keeping displays fresh and inviting.

You'll work across Meat, Seafood, Bakery, Deli, Produce, and Grocery, using technology to complete tasks accurately while following safety standards; prior retail or food service experience is helpful but not required.