Cycle Counter

Sysco

Atlanta (GA)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Job summary

Sysco is seeking an Inventory Clerk/Will-call Clerk to manage cycle counts and maintain accurate inventory records. This role involves researching discrepancies, performing quality checks, and supporting the recall process while coordinating will-call orders on Saturdays.

The position requires at least a high school diploma and about one year of experience, with strong math, written and verbal communication skills and fluency in English.

Qualifications

  • Experience with cycle counting and inventory records.
  • Ability to document discrepancies clearly.
  • Understanding of FIFO and product rotation.
  • Proficient in basic math and data entry.
  • Strong written and verbal communication skills.

Responsibilities

  • Ensure integrity of physical count via cycle counting.
  • Cycle count the warehouse a minimum four times a year.
  • Perform quality checks on date-sensitive, slow-moving, and obsolete items.
  • Research causes of weight variances and receiving issues.
  • Check FIFO rotation and ensure proper item rotation.
  • Verify reserves are properly recorded and counted.
  • Verify put-away and transfer processes by day and night staff.
  • Initiate and document product transfers from cooler to freezer.
  • Review management reports and research shrink causes.
  • Coordinate will-call orders when scheduled.

Skills

Cycle counting
Inventory control
Quality checks
Data entry
Root cause analysis
Communication
English literacy

Education

High school diploma

Job description

The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors

JOB SUMMARY

This is a finance position responsible for performing cycle counts, compiling and maintaining records of quantity, type, and value of material, equipment, merchandise, and/or supplies stocked in the establishment and/or items to be returned. Researches root causes for count discrepancies. Performs quality checks and supports the product recall process. Also serves as Will-call Clerk on scheduled Saturdays.

RESPONSIBILITIES
  • Ensure the integrity of the physical count of the in-house inventory via cycle counting and other duties assigned.
  • Cycle counts the warehouse a minimum of four times a year, including all pick and reserve slots for discrepancies and product/packaging integrity issues.
  • Performs quality checks around date sensitive, slow-moving and obsolete items via interaction with Merchandising. Performs recoup function.
  • Research causes of weight variances, receiving/put away/letdown issues, and damaged product in the slots from warehouse moves.
  • Proactively checks First-in First-out (FIFO) items for proper rotation.
  • Confirm reserves are properly recorded and verify the count of each reserve pallet.
  • Verify the put-away and transfer process performed by the day and night personnel.
  • Initiate and document product transfer from the cooler to the freezer.
  • Review standard management reports and research causes of inventory shrink.
  • Coordinate will call orders when scheduled.
QUALIFICATIONS
Education
  • High school degree or equivalent.
Experience
  • 1-year experience preferred.
Professional Skills
  • Ability to write routine reports and correspondence.
  • Speak effectively before groups of customers or associates of an organization.
  • Must have exemplary listening skills to facilitate effective two- way communication.
  • Can add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals.
  • Solid problem-solving skills.
  • Strong verbal and written communication skills.
  • Must be able to read, write and speak English.

The above information on this description has been designed to indicate the general nature and level of work performed by associates within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities, and qualifications required of associates assigned to this job.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

BENEFITS INFORMATION:

For information on Sysco’s Benefits, please visit https://SyscoBenefits.com

OVERVIEW:

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

AFFIRMATIVE ACTION STATEMENT:

Applicants must be currently authorized to work in the United States.

We are proud to be an Equal Opportunity and affirmative action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

This opportunityis available through Sysco Corporation, its subsidiaries and affiliates.

Sysco is the global leader in food product distribution, supplying restaurants and facilities while supporting sustainability and diversity initiatives with over 74,000 employees worldwide.

Food and Beverage Services Accommodation and Food Services

1390 Enclave Parkway, Houston, TX 77079, US

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