Cutthroat's Greeter- Part-time

Hyatt Hotels Corporation; Incline Village (NV); On-site; USD 20,000 - 29,000; Part time

Job summary

The Greeter at Osteria Sierra within Hyatt Regency Lake Tahoe Resort, Spa and Casino is the first point of contact for guests dining at the restaurant and will set the tone for the dining experience. This part-time role includes welcoming guests, managing reservations, coordinating the flow of the dining room, and assisting with guest inquiries and seating in a professional and friendly manner.

The position requires a warm, guest-focused attitude, the ability to multitask in a fast-paced

Qualifications

• Desire to satisfy guests in fast-paced environment.
• Refined verbal communication skills.
• Previous host/hostess or customer service experience preferred

Responsibilities

• Greet guests upon arrival and set a welcoming tone.
• Manage reservations and seating using the restaurant's system.
• Provide accurate wait times and maintain smooth table rotation.
• Escort guests to tables and present menus.
• Answer phones and assist with guest inquiries.
• Coordinate with servers and management for seamless dining operations.
• Keep host stand and entrance area clean and organized.
• Follow Hyatt and local safety and sanitation standards

Skills

Verbal communication

Customer service

Team collaboration

Job description

Close Inclusive Collection Job Postings Notification

\"I joined as a server on the catering staff. Thanks to Hyatt's training and support, I now oversee a brilliant team that helps brings events to life.\"

Hyatt Regency Lake Tahoe Resort, Spa and Casino

Bars/Restaurants/Outlets

Hourly/Entry Level Employee

Part-time

18.00 Hourly US Dollar (USD) pay basis

Summary

At Hyatt, we believe our guests select us because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. At Osteria Sierra, we offer warm alpine hospitality paired with rustic Italian cuisine, all set against the beauty of Lake Tahoe.

Position Summary

The Greeter is the first point of contact for guests dining at Osteria Sierra and is responsible for setting the tone of the dining experience. This role includes welcoming guests, managing reservations, coordinating the flow of the dining room, and assisting with guest inquiries and seating in a professional and friendly manner.

Responsibilities

Greet guests upon arrival with a warm, welcoming demeanor

Manage reservations and walk-ins using the restaurant's seating system

Provide accurate wait times and maintain efficient table rotation

Escort guests to their tables and present menus

Answer phones, take messages, and assist with general guest inquiries

Collaborate with servers and management to ensure smooth dining room operations

Maintain cleanliness and organization of the host stand and entrance area

Follow Hyatt and local safety and sanitation standards

Qualifications

• A true desire to satisfy the needs of others in a fast paced environment.
• Refined verbal communication skills.

Previous host/hostess or customer service experience preferred

Excellent communication and interpersonal skills

Ability to multitask and stay organized in a fast-paced environment

Professional appearance and positive attitude

Must be able to stand for extended periods

Availability to work evenings, weekends, and holidays as needed

The Standard, Mexico City | Mexico City , DIF , MX

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