Customer Service Rep(09366) - 5845 Weber Road

Domino's; Corpus Christi (TX); On-site; USD 15,153 - 20,664; Part time

Job summary

Domino's in Corpus Christi is seeking a team member responsible for operating store equipment, stocking ingredients, and preparing pizzas. Applicants must have a minimum age of 16 and strong communication skills.

Your role includes managing inventory, maintaining a clean working environment, and completing training on safety and quality standards.

Qualifications

• Minimum age: 16 years or older.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co‑workers.

Responsibilities

• Operate store equipment and prepare pizzas.
• Manage inventory and maintain a clean working environment.
• Complete onboarding training and comply with safety standards.

Skills

Customer communication

Basic math skills

Order processing

Motor coordination

Job description

Job Description

Responsible for operating store equipment, stocking ingredients, preparing pizzas, receiving telephone orders, managing inventory, and maintaining a clean, safe working environment. Complete onboarding training and comply with all company safety and quality standards.

Job Requirements

• Minimum age: 16 years or older.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co‑workers, including handling orders over the phone and in person.
• Accurate basic math (addition, subtraction, multiplication, division) and ability to make correct monetary change.
• Verbal, written, and telephone skills to take and process orders.
• Motor coordination between eye and hand for rapid, precise movements.
• Ability to enter orders using a computer keyboard or touch screen.
• Orientation and training provided on the job.

Physical Requirements

• Standing – Most tasks performed from a standing position.
• Walking – Short distances and durations on various surfaces, including ceramic tile and linoleum.
• Sitting – Paperwork performed at a desk or table.
• Lifting – Bulk deliveries up to 50 pounds; items weighing up to 3′ × 1.5′. Cases stacked onto shelves up to 72 in. high.
• Carrying – Large cans (3 lb 7 oz.), pizza sauce (30 lb), and pizza dough trays (12 lb each).
• Pushing – Trays on dollies requiring up to 7.5 lb. of force.
• Climbing – Infrequent navigation of stairs or ladders for maintenance.
• Stooping/Bending – Continuous forward bending at the pizza assembly station; duration 30–45 seconds per instance.
• Crouching/Squatting – Occasional use for stocking shelves and cleaning low areas.
• Reaching – Continuous up, down, and forward reaching; occasional reach above 72 in. for oven and shelf tasks.
• Hand Tasks – Continuous use of hands for shaping dough, using pizza peel, cutter, and box assembly; frequent finger pinching.
• Machines, Tools, Equipment, Work Aids – Use of pencils/pens, computers, telephones, calculators, and pizza utensils.