Customer-First Cashier & POS Specialist

Aramark Corporation; Memphis (TN); On-site; USD 16,531 - 24,796; Full time

Job summary

Aramark in Memphis, TN is seeking a friendly Cashier to join our team. You will greet guests, handle transactions, and help keep checkout areas running smoothly and accurately.

The ideal candidate has basic math skills, experience with cash handling, and a customer-first mindset. You will work with a diverse team in a fast-paced environment, providing excellent service every day.

Roles may require compliance with local food safety trainings and safety policies.

Qualifications

• Previous customer service experience preferred.
• Previous cash handling experience preferred.
• Basic math & counting skills required.
• Must be able to work independently with limited supervision.
• Complete Food Handler and Alcohol Service trainings as required by location.

Responsibilities

• Operate a register/POS and process cash/credit transactions.
• Greet customers while anticipating their needs.
• Balance cash drawer, fill cashier slip and make deposits.
• Adhere to Aramark’s cash handling policies and procedures.
• Understand merchandise and accurately process transactions.
• Complete opening and closing procedures per unit based on operating hours.
• Maintain a clean and sanitary work environment during service and at end of shift.
• Ensure product in location is stocked to appropriate levels and replenish items as needed.
• Follow all safety policies and procedures.

Skills

Customer service

Cash handling

Math skills

Independent work

Food handler training

Job description

Aramark in Memphis, TN is seeking a friendly Cashier to join our team. You will greet guests, handle transactions, and help keep checkout areas running smoothly and accurately.

The ideal candidate has basic math skills, experience with cash handling, and a customer-first mindset. You will work with a diverse team in a fast-paced environment, providing excellent service every day.

Roles may require compliance with local food safety trainings and safety policies.