Culinary Utility Team Member | Mon–Fri, Growth Opportunities

Dartcor Hospitality; East Hanover (NJ); Sur place; USD 20 457 - 29 136; Plein temps

Avantages offerts par ce poste

Flexible Monday-Friday schedule

Supportive team environment

Opportunities for growth

Employee meals and benefits

Résumé du poste

A leading hospitality service provider in East Hanover, NJ seeks a dependable Utility Team Member to join their culinary team in a fast-paced corporate café setting. The role involves maintaining kitchen efficiency and cleanliness, operating dishwashing machines, and handling deliveries. Ideal candidates will have previous foodservice experience, a strong work ethic, and the ability to work as part of a team. The position offers a weekday schedule with no nights or weekends, employee meals, and growth opportunities.

Qualifications

• Prior foodservice utility experience preferred.
• Food handlers certification preferred; must pass upon hiring.
• Strong work ethic and attention to cleanliness and detail.
• Ability to follow directions and work as part of a team.
• Ability to stand for extended periods and lift up to 50 lbs.
• Punctual, reliable, and professional in demeanor.

Responsabilités

• Maintain cafeteria during service including re-stocking.
• Set up and break down stations according to prep lists.
• Maintain cleanliness of kitchen, café, and storage areas.
• Operate dishwashing machine and hand-wash as needed.
• Receive, store, and organize deliveries.
• Dispose of trash and recycling following safety standards.
• Dishwasher maintenance and cleanliness.

Connaissances

Prior foodservice utility experience

Strong work ethic

Attention to cleanliness

Ability to follow directions

Teamwork

Ability to lift up to 50 lbs

Punctuality

Reliability

Description du poste

A leading hospitality service provider in East Hanover, NJ seeks a dependable Utility Team Member to join their culinary team in a fast-paced corporate café setting. The role involves maintaining kitchen efficiency and cleanliness, operating dishwashing machines, and handling deliveries. Ideal candidates will have previous foodservice experience, a strong work ethic, and the ability to work as part of a team. The position offers a weekday schedule with no nights or weekends, employee meals, and growth opportunities.