Culinary Team Member - Flexible Scheduling

Workstream; Meridian (ID); On-site; USD 18,000 - 23,000; Full time

Benefits offered by this job

Free meals during shifts

Flexible scheduling

Closed on Sundays

College scholarship opportunities

Opportunity to advance into leadership

No experience necessary

Positive work environment

Job summary

Chick-fil-A Ten Mile & Vanguard in Meridian, ID is hiring a Back-of-House Team Member to join our culinary team. You will follow Chick-fil-A systems to ensure quality and food safety, breading/fileting chicken, prep, and operate fryers and grills to prepare sandwiches and other items.

No experience is required; starting pay is $15 per hour with full-time/part-time options and opportunities to grow into leadership roles.

Qualifications

• Authorized to work in the United States.
• Reliable transportation.
• Available to open or close 5 days a week.
• Able to lift up to 40 lbs.
• Team-oriented, adaptable, dependable, with a strong work ethic.
• 18+ years old or out of high school.

Responsibilities

• Work in a fast-paced, high-energy environment with urgency.
• Produce the highest quality food with precision and accuracy.
• Continually observe and implement the proper quality assurance and food safety procedures.
• Communicate effectively with guests and team members.
• Smile and maintain eye contact with guests.
• Speak enthusiastically and deliver excellent service.
• Have a 'My Pleasure' attitude in all interactions.

Job description

Chick-fil-A Ten Mile & Vanguard in Meridian, ID is hiring a Back-of-House Team Member to join our culinary team. You will follow Chick-fil-A systems to ensure quality and food safety, breading/fileting chicken, prep, and operate fryers and grills to prepare sandwiches and other items.

No experience is required; starting pay is $15 per hour with full-time/part-time options and opportunities to grow into leadership roles.