Culinary Team Lead: Growth, Mentorship & Impact

Aramark; San Antonio (TX); On-site; USD 42,000 - 54,000; Full time

Job summary

Aramark is seeking a full-time Food Service Supervisor to lead our operations and help coordinate daily activities with a manager. You will oversee staff, ensure safety/quality, and assist with inventory and events.

You will train workers, maintain sanitation standards, and support catering and production tasks across shifts, including occasional nights and weekends. This role emphasizes teamwork and public relations.

Qualifications

• Must read, write, and understand verbal instructions.
• Must complete a sanitation course either before or during first year.
• Must be knowledgeable in operating an efficient cost-effective program.
• Ability to perform basic arithmetic.
• Maintain emotional control under stress.
• Ability to resolve interpersonal situations.
• Strong organizational skills.

Responsibilities

• Produce and maintain work schedules and may prepare production packets.
• Direct daily activities.
• Maintain food production for safety and quality per policies.
• Ensure food items are stored safely and organized.
• Maintain serving schedules and follow menu specs.
• Maintain a sanitary department following health and safety codes.
• Maintain weekly inventory accuracy.
• May prepare orders to ensure accurate production for location.
• Supervise and evaluate employees; counsel; promote growth and teamwork.
• Provide a safe and hazard-free working environment.
• Train/mentor other food service workers.
• Maintain equipment maintenance logs and preventive checklists.
• Suggest equipment replacements to meet facility needs.
• Perform other duties as requested by the Food Service Director or Manager.
• Fill in for absent employees at location as needed.
• Know daily catering events and ensure timely preparation and delivery.
• Occasionally work night and weekend catered events.
• Attend food service meetings and maintain staff communication.
• May perform cashier duties as needed.
• Promote good public relations.

Skills

Read & write instructions

Sanitation knowledge

Cost-effective program

Arithmetic

Emotional control

Interpersonal conflict resolution

Organizational skills

Job description

Aramark is seeking a full-time Food Service Supervisor to lead our operations and help coordinate daily activities with a manager. You will oversee staff, ensure safety/quality, and assist with inventory and events.

You will train workers, maintain sanitation standards, and support catering and production tasks across shifts, including occasional nights and weekends. This role emphasizes teamwork and public relations.