Culinary Supervisor, Lambeau Field

Delaware-North; Green Bay (WI); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Weekly pay

Training and development opportunities

Employee discounts

Flexible work schedules

Job summary

Delaware North Sportservice in Green Bay, Wisconsin, is hiring Culinary Supervisors (full-time and part-time) to lead a fast-paced kitchen at Lambeau Field. Successful candidates bring at least two years of line cook experience, with supervisory duties, and a strong focus on teamwork and culinary excellence.

We offer weekly pay and a benefits package, including health and retirement options. This role emphasizes supervision, inventory control, and delivering exceptional guest experiences in a

Qualifications

• Must have at least two years' experience as a line cook, including supervisory duties.
• No college degree required.
• Ability to effectively communicate with others and lead in a fast-paced environment.
• Attentive and detail oriented.
• Basic math skills for recipe calculations and proportions.

Responsibilities

• Supervise all kitchen team members and ensure food preparation meets quality standards.
• Maintain cleanliness and organization of walk-ins and freezers; ensure kitchen equipment is in working order.
• Oversee proper breakdown, rotation, labeling, dating and storage of food.
• Perform opening, closing and side work duties.
• Work to maintain food cost within parameters set by culinary leadership.
• Collaborate with team members and restaurant managers to satisfy guests.

Skills

Line cook experience

Supervisory experience

Communication skills

Attention to detail

Math skills

Job description

The opportunity

Delaware North Sportservice is hiring full-time and part-time Culinary Supervisors to join our team at Lambeau Field in Green Bay, Wisconsin. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests.

Pay

$18.00 - $18.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay


• Training and development opportunities


• Employee discounts


• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?

• Supervise all team members and ensure food preparation and production meets quality standards


• Maintain the cleanliness and organization of walk-ins and freezers and ensure all kitchen equipment is in working order


• Effectively supervise proper breakdown, rotation, labeling, dating, and storage of food


• Perform opening, closing and side work duties


• Actively work to maintain food cost within parameters set by culinary leadership


• Partner with team members and restaurant managers to satisfy guests

More about you

• No college degree required


• At least two years' experience as a line cook, including supervisory experience


• Ability to effectively communicate with others and lead in a fast-paced environment


• Attentive and detailed oriented


• Basic math skills with an ability to understand, calculate and follow recipe measurements and proportions

Physical requirements

• Manual dexterity is sufficient to chop, mix, blend, whip, etc. a variety of foods and liquids


• Ability to lift and carry large pans from ovens or freezers, weighing up to 50 lbs


• Standing and walking for the entire length of the shift

Shift details

• Days


• Evenings


• Events


• Holidays


• Weekends

Who we are

Delaware North has operated concessions, premium dining, and restaurants at the Green Bay Packers' Lambeau Field and Titletown since 2012. At Titletown, we operate Homefield Pub + Social, featuring Topgolf Swing Suites, and host special events, including seasonal sledding and ice skating.

Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.

Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals.

Together, we’re shaping the future of hospitality — come grow with us!

Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status.