CULINARY SUPERVISOR

Compass Group, North America; Milwaukee (WI); On-site; USD 32,000 - 34,000; Full time

Benefits offered by this job

Instapay (early access to wages) and高

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Sector in Milwaukee, WI is seeking a Culinary Supervisor to lead hourly staff, ensure high-quality service, and manage daily kitchen operations on-site at Compass Group venues.

You will oversee inventory, control costs, and train team members while maintaining sanitation and safety standards. This role offers growth within the Levy/Compass Group family and opportunities across multiple venues.

Qualifications

• Ability to lift and move up to 25 pounds.

Responsibilities

• Assists in ordering and keeping inventory of products.
• Maintains product cost and labor cost according to budget.
• Supervises and trains hourly staff to ensure policy and procedures are implemented.
• Maintains consistent, efficient service during peak hours.
• Follows principles of sanitation and safety in handling food and equipment.

Skills

Supervisory experience

Inventory management

Cost control

Sanitation and safety

Job description

Levy Sector

Position Title: CULINARY SUPERVISOR

Pay Range : $23.00 to $25.00

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Supervises hourly associates to ensure their practices comply with company policies and procedures.

Essential Duties and Responsibilities:

• Assists in ordering and keeping inventory of products.

• Maintains product cost and labor cost according to budget.

• Supervises and trains hourly staff to ensure policy and procedures are implemented.

• Maintains consistent, efficient service during peak hours.

• Follows principles of sanitation and safety in handling food and equipment.

• Performs other duties as assigned.

Qualifications:

• Ability to lift and move up to 25 pounds.

Levy is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app

• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program