Culinary Specialist: Prep, Food Safety & Kitchen Ops

Aramark Correctional Services; Kentucky; On-site; USD 17,000 - 22,000; Full time

Job summary

Aramark is seeking a Food Service Worker to assist the manager with meal preparation, maintain cash receipts, and help complete daily reports. The role emphasizes high standards of quality, sanitation, and kitchen safety practices within the food service operation.

Responsibilities include preparing meals, ensuring proper storage, serving according to schedules, and maintaining equipment cleanliness. It may involve lifting, standing for long periods, and wearing PPE as required.

Qualifications

• Food Service Certificate as needed.
• Sufficient education or training to read, write, and follow verbal and written instructions.
• Be able to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and other duties as assigned.
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.

Education

Food Service Certificate

Job description

Aramark is seeking a Food Service Worker to assist the manager with meal preparation, maintain cash receipts, and help complete daily reports. The role emphasizes high standards of quality, sanitation, and kitchen safety practices within the food service operation.

Responsibilities include preparing meals, ensuring proper storage, serving according to schedules, and maintaining equipment cleanliness. It may involve lifting, standing for long periods, and wearing PPE as required.