Culinary Specialist: Fresh Prep & Kitchen Safety

Aramark; Memphis (TN); On-site; USD 25,000 - 33,000; Full time

Job summary

Aramark in Memphis, TN is seeking a Culinary Specialist to assist in food preparation, maintain records, and support daily reports. The role emphasizes high standards of quality, sanitation, and kitchen safety, with daily menu planning guided by the manager.

You will prepare meals, manage stocking and storage, serve according to schedules, and help with cleaning and equipment care in a fast-paced environment.

Qualifications

• Food Service Certificate or equivalent may be required.
• Ability to read, write, and follow verbal and written instructions.
• Ability to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in a sanitary manner.
• Serve food according to meal schedules and department policies.
• Use and care of kitchen equipment, especially knives.
• Coordinate cleaning of refrigerators, freezers, and equipment.
• Adhere to food safety regulations for sanitation and storage.

Skills

Food Service Certificate

Read/Write Proficiency

Under Pressure

Job description

Aramark in Memphis, TN is seeking a Culinary Specialist to assist in food preparation, maintain records, and support daily reports. The role emphasizes high standards of quality, sanitation, and kitchen safety, with daily menu planning guided by the manager.

You will prepare meals, manage stocking and storage, serve according to schedules, and help with cleaning and equipment care in a fast-paced environment.