Culinary Specialist: Craft Quality Meals & Safe Kitchen

Aramark; Mount Vernon (TX); On-site; USD 17,000 - 21,000; Full time

Job summary

Aramark is seeking a Food Service Worker to assist in food preparation, maintain sanitation, and support daily reporting. The role emphasizes adherence to safety standards, proper storage, and preparation according to menus and policies.

With a focus on quality and customer satisfaction, you will work under supervision to ensure timely meal service and accurate transcriptions of daily transactions, while maintaining a clean kitchen environment and following PPE guidelines.

Qualifications

• Food Service Certificate as needed.
• Ability to read, write and follow verbal and written instructions.
• Be able to work quickly and concisely under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Adhere to all food safety regulations for sanitation, food handling, and storage.
• Maintain a clean and organized work and storage area.
• Follow established procedures and standards for cleanliness.
• Connect with the Manager daily to understand and accurately prepare menu for the day.
• Maintain a clean and organized work and storage area.

Skills

Food handling

Sanitation

Work under pressure

Reading/Writing

Education

Reading and writing proficiency

Job description

Aramark is seeking a Food Service Worker to assist in food preparation, maintain sanitation, and support daily reporting. The role emphasizes adherence to safety standards, proper storage, and preparation according to menus and policies.

With a focus on quality and customer satisfaction, you will work under supervision to ensure timely meal service and accurate transcriptions of daily transactions, while maintaining a clean kitchen environment and following PPE guidelines.