Culinary Specialist

Kadima Healthcare Group; Dallas (Luzerne County); On-site; USD 32,000 - 48,000; Full time

Job summary

Kadima at Lakeside in Dallas, PA, is seeking a Culinary Specialist to join our care team. You will prepare nutritious, resident-centered meals, maintain kitchen cleanliness, and collaborate with the dietary and therapy teams to support residents' rehabilitation goals.

The role requires flexible scheduling, including weekends and holidays, strong communication, and the ability to lift up to 50 pounds. Join us to deliver high-quality, person-centered dining in a supportive setting.

Qualifications

• Ability to work a varied schedule, including weekends and holidays.
• Strong communication and interpersonal skills.
• Ability to lift, push, and pull heavy objects (up to 50 pounds).

Responsibilities

• Prepare and serve three home-made meals daily to residents.
• Maintain a clean and organized kitchen environment.
• Collaborate with dietary team to develop menus for residents' dietary needs and preferences.
• Ensure compliance with food safety and sanitation regulations.
• Provide exceptional customer service to residents and families.
• Work with on-site therapy team to develop personalized meal plans that support rehabilitation goals.

Job description

Job Title: Culinary Specialist
Job Location: Dallas, Pennsylvania
Company Name: Kadima at Lakeside

Job Summary:

Kadima at Lakeside, a 5-star rated short-term rehabilitation and long-term care facility in Dallas, Pennsylvania, is seeking a Culinary Specialist to join our dynamic team. As a Culinary Specialist, you will play a crucial role in providing nutritious meals to our residents, ensuring their satisfaction and overall well‑being. If you share our passion for delivering exceptional care with a personal touch, we invite you to explore this exciting opportunity.

Responsibilities:

• Prepare and serve three home‑made meals daily to our residents

• Maintain a clean and organized kitchen environment

• Collaborate with our dietary team to develop menus that cater to our residents' dietary needs and preferences

• Ensure compliance with food safety and sanitation regulations

• Provide exceptional customer service to our residents and their families

• Work collaboratively with our on‑site therapy team to develop personalized meal plans that support our residents' rehabilitation goals

Requirements:

• Ability to work a varied schedule, including weekends and holidays

• Strong communication and interpersonal skills

• Ability to lift, push, and pull heavy objects (up to 50 pounds)