Culinary Services Cook

Sonida Senior Living

Wisconsin Rapids (WI)

On-site

USD 22,000 - 28,000

Full time

14 days+

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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life insurance
401k with company match
Paid PTO from day one
Paid training

Job summary

The Waterford at Wisconsin Rapids, a Sonida Senior Living community, is seeking a Culinary Services Cook to join our dining team. You will plan, prepare, and serve nutritious meals in a safe, organized kitchen and support dining operations for residents.

Responsibilities include maintaining service quality, assisting the Culinary Services Director, and ensuring sanitary standards are met in all meal periods. Training and growth opportunities are available.

Qualifications

  • High School graduate or equivalent.
  • Food Service Sanitation Certificate per state/local requirements.
  • Experience with volume meal preparation and serving for large groups.
  • Supervisory experience preferred; ability to read/understand recipes, work in a team, and manage multiple tasks.

Responsibilities

  • Plans, prepares, and serves meals in a timely and sanitary manner.
  • Assists Culinary Services Director in maintaining efficient dining services.
  • Prepares meals for assigned shifts and ensures quality dining room service.
  • Maintains standards for dining services including service delivery and cleanliness.
  • Cleans after preparation and service; handles leftovers properly.

Skills

Teamwork
Communication
Reading recipes
Flexibility

Education

High School diploma or equivalent

Job description

Wford Wisconsin Rapids
The Waterford at Wisconsin Rapids
491 25th Street N
Wisconsin Rapids, WI 54494, USA

Wford Wisconsin Rapids
The Waterford at Wisconsin Rapids
491 25th Street N
Wisconsin Rapids, WI 54494, USA

Find your joy here, at The Waterford at Wisconsin Rapids, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much more!

The Waterford at Wisconsin Rapids, a premier retirement community in Wisconsin Rapids, Wisconsin, provides quality care to residents in an assisted living and memory care community.

What we offer you:

  • Cutting edge technology to enhance the lives of our residents and make your job easier and more effective.
  • SafelyYou - AI video technology that detects and prevent falls
  • Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care
  • Sage - Improve call light response time and improvement to service and care
  • Microsoft Power BI - one stop for all data needs
  • Company support for educational and learning opportunities
  • Paid referral programs for Team Member and Resident referrals
  • Medical, dental, vision, and life/disability insurances*
  • 401k retirement savings offering a discretionary match determined each year based on company performance
  • Employee Assistance Program
  • Dependent Care and FSA saving accounts
  • PTO available day one
  • Paid Training

*Benefit eligibility dependent on employment status

**Eligibility based on location

Culinary Services CookResponsibilities include:

  • Plans, prepares, and serves attractive, nutritious meals in an organized, timely, and sanitary manner.
  • Assists the Culinary Services Director in maintaining a well-organized and efficient Dining Services department.
  • Prepares and serves meals for assigned shifts.
  • Maintains standards for dining services to the Residents to include efficient meal service delivery, customer service and cleanliness of the dining room and kitchen.
  • Clean after preparation and service; work area, pots and equipment.
  • Ensures all leftovers are covered, labeled, dated and stored in the proper place.

Qualifications:

  • High School graduate or equivalent.
  • Must possess Food Service Sanitation Certificate as per State/Local requirements.
  • High Experience and/or knowledge of volume meal preparation and serving for large groups.
  • Some supervisory experience preferred. Ability to read and understand recipes, work in a team environment, work flexible shifts, handle multiple tasks at one time and communicate effectively verbally and/or in writing
Qualifications
Skills
Behaviors

:

Motivations

:

Education
Experience
Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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