Culinary Services Aide: Dining, Prep & Safety Focus

Forefront; Montoursville (Lycoming County); On-site; USD 28,000 - 36,000; Full time

Job summary

Forefront is seeking a Culinary Services Aide to perform designated work and cleaning routines in the culinary department, following federal, state, and local standards and ensuring resident safety.

You will assist the cook in meal preparation and service, set up dining areas, serve meals, wash dishes, and support infection control and safety procedures while upholding facility policies and HIPAA requirements.

Responsibilities

• Perform defined work routines and cleaning using dietary utensils, supplies and equipment as assigned by the Chef Manager/Culinary Director.
• Assist in the preparation and service of meals with the cook.
• Follow Federal and State regulations and Culinary Services Department policies and procedures.
• Follow cleaning schedules and perform cleaning duties as scheduled.
• Assist in arranging trays, loading food carts, and serving meals.
• Set up dining room and serve residents.
• Wash and store dishes.
• Attend in-service educational programs.
• Follow safety and infection control procedures.
• Understand and follow facility rules, policies, and HIPAA requirements.

Job description

Forefront is seeking a Culinary Services Aide to perform designated work and cleaning routines in the culinary department, following federal, state, and local standards and ensuring resident safety.

You will assist the cook in meal preparation and service, set up dining areas, serve meals, wash dishes, and support infection control and safety procedures while upholding facility policies and HIPAA requirements.