Culinary Server Assisted Living

American Senior Communities; Lafayette (IN); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

401(k)

Free life insurance

PTO exchange for pay programs

Tuition reimbursement

Career growth opportunities

Job summary

Aster Place Assisted Living, operated by American Senior Communities, is hiring a Culinary Server to support residents with meals and dining experiences in Lafayette, Indiana. You will assist with meal prep, serving, and maintaining a sanitary dining area.

Join a team that values customer service, teamwork, and adherence to safety standards, with opportunities for growth and ongoing staff benefits. Weekend and weekday shifts are available to suit your schedule.

Qualifications

• Commitment to customer service.
• Willingness to perform routine tasks and work alongside culinary team and leaders.
• Preferred: Sanitation/Safe Food Handling certification.

Responsibilities

• Partner with culinary leaders to meet residents' needs and ensure a positive dining experience.
• Assist in preparation and portions of meal items according to menu and resident diets.
• Set up trays and carts in preparation for service to residents.
• Work with service staff to collect soiled trays and wash dishes.
• Maintain a clean and sanitary workstation and equipment.

Skills

Commitment to customer service

Team collaboration

Education

Sanitation/Safe Food Handling certification

Job description

Become a Culinary Server at Aster Place Assisted Living today!

Now Hiring weekday and weekend servers!

DAY AND EVENING SHIFT

Join the ASC Team as a Culinary Aide where you will contribute to ensuring our residents receive safe, nutritious and delicious meals by assisting with meal prep and service and helping to maintain a clean work environment.

Key Responsibilities Of a Server Include

• Partner with culinary leaders to best meet the needs of residents to provide a positive dining experience.
• Assist in the preparation and portions of meal items according to the menu and resident diet requirements.
• Set up trays and carts in preparation for service to residents.
• Work with service staff to collect soiled trays and wash dishes.
• Cleans equipment as needed, maintaining a clean and sanitary workplace.

Qualifications

• Preferred: Certification in Sanitation/Safe Food Handling, unless required by State and Federal agencies. Certifications can be earned while employed with ASC.
• Preferred: Prior restaurant server experience.
• Required: Commitment to customer service
• Required: Willingness to perform routine tasks and effectively work alongside culinary team and leaders.

Benefits And Perks Include

• Competitive Compensation: Access your earnings before payday. Take advantage of lucrative employee referral bonus programs, 401(k), FSA program, free life insurance, PTO exchange for pay programs and more.
• Health & Wellness: Medical coverage as low as $25, vision and dental insurance. Employee Assistance Program to help manage personal or work-related issues, as well as Workforce Chaplains to provide support in the workplace and Personalized Wellness Coaching.
• Life in Balance: Holiday pay and PTO with opportunities to earn additional PTO. Employee Discount Programs that allow you to save on travel, retail, entertainment, food and much more.
• Career Growth: Access to preceptors and mentorship programs, clinical and leadership development pathways, education partnerships with colleges and universities across the state like Ivy Tech and Purdue Global, financial assistance for continuing education, company sponsored scholarship programs, and tuition reimbursement.
• Team Culture: A.R.E. Values: Compassion, Accountability, Relationships and Excellence carrying a legacy for improving the lives of Seniors across Indiana. Celebrate the hard work you and your team put in each day through employee recognition events and monthly and annual awards.
• Full-Time and Part-Time Benefits may vary, terms and conditions apply