Culinary R&D Specialist: Drive Food Innovation

Kettle Cuisine Llc; Lynn (MA); On-site; USD 50,000 - 65,000; Full time

Job summary

Kettle Cuisine in Lynn, MA is seeking a Culinary R&D Specialist to support our research and development chefs in creating innovative products. You will maintain a clean Culinary Center, log new raw materials, prepare samples for shipment, and cook customer samples, acting as an ambassador for Honoring Food.

The role requires an Associate's degree or equivalent, 1-3 years of experience, and proficiency with Excel and Outlook.

Qualifications

• Associate's degree or equivalent experience is required.
• Proficiency with MS Excel and Outlook is required.
• Excellent verbal and written communication and attention to detail.
• Ability to collaborate and adapt in a dynamic team environment.

Responsibilities

• Execute sample recipes from start to finish with minimal supervision.
• Coordinate product orders and arrange tastings for clients.
• Manage inventory and record-keeping for all new raw material samples.
• Assist chefs during internal taste panels and customer visits.

Skills

Associate's degree or equivalent

MS Office (Excel and Outlook)

Strong verbal and written comms

Collaborative

Customer-centric

Attention to detail

Education

Associate's degree or equivalent experience

Job description

Kettle Cuisine in Lynn, MA is seeking a Culinary R&D Specialist to support our research and development chefs in creating innovative products. You will maintain a clean Culinary Center, log new raw materials, prepare samples for shipment, and cook customer samples, acting as an ambassador for Honoring Food.

The role requires an Associate's degree or equivalent, 1-3 years of experience, and proficiency with Excel and Outlook.