Culinary & Pastry Arts Adjunct Instructor (Part-Time)

SFCC Santa Fe Community College; Santa Fe (NM); On-site; USD 27,552 - 48,216; Part time

Job summary

SFCC Santa Fe Community College is seeking a part-time Culinary & Pastry adjunct instructor to provide instructional support in Culinary Arts courses. The role involves creating curriculum, assessing student outcomes, and maintaining a student-centered learning environment.

Ideal candidates will possess a Culinary Diploma or Associate degree, along with relevant industry experience and necessary certifications. This position is essential for fostering student success in a vital educational program.

Qualifications

• Associate degree with 1 year related experience or equivalent.
• ServSafe certification required or willingness to obtain within 3 months.

Responsibilities

• Provide classroom and possibly online instruction in Culinary Arts.
• Assess student outcomes in pastry and baking.
• Create and maintain effective learning environments.

Skills

Knowledge of teaching methodologies

Strong communication skills

Problem solving

Time management

Sensitivity to diverse backgrounds

Education

Culinary Diploma or Associate degree in Culinary Arts

ServSafe certification

Job description

SFCC Santa Fe Community College is seeking a part-time Culinary & Pastry adjunct instructor to provide instructional support in Culinary Arts courses. The role involves creating curriculum, assessing student outcomes, and maintaining a student-centered learning environment.

Ideal candidates will possess a Culinary Diploma or Associate degree, along with relevant industry experience and necessary certifications. This position is essential for fostering student success in a vital educational program.