Culinary Medicine RD/Nutritionist - Kitchen Lead

Preserve Life Corp; Douglasville (GA); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Competitive salary

Dental insurance

Health insurance

Opportunity for advancement

Paid time off

Vision insurance

Wellness resources

Job summary

Preserve Life Corp is looking for a Kitchen Culinary Medicine Nutritionist to join their Nutrition Nest. This unique role bridges nutrition science with culinary artistry, enabling you to create therapeutic meals and educate guests. You'll work closely with an Executive Chef to develop these innovative dining experiences.

The position requires an RD/CNS credential, a Bachelor’s degree in Nutrition, and 2+ years of clinical nutrition experience. This is an opportunity to be part of a first-of-its-kind wellness initiative in Douglasville, GA.

Qualifications

• RD/CNS credential is mandatory.
• 2+ years of clinical nutrition experience.
• Culinary experience with a passion for food preparation.

Responsibilities

• Collaborate with Executive Chef to create therapeutic meals.
• Co-lead interactive cooking demonstrations.
• Provide personalized nutrition consultations.

Skills

Clinical nutrition expertise

Recipe development

Public speaking

Functional ingredients knowledge

Education

Bachelor’s in Nutrition, Dietetics, or related field

Master’s in Nutrition, Food Science, or Culinary Medicine

Job description

Preserve Life Corp is looking for a Kitchen Culinary Medicine Nutritionist to join their Nutrition Nest. This unique role bridges nutrition science with culinary artistry, enabling you to create therapeutic meals and educate guests. You'll work closely with an Executive Chef to develop these innovative dining experiences.

The position requires an RD/CNS credential, a Bachelor’s degree in Nutrition, and 2+ years of clinical nutrition experience. This is an opportunity to be part of a first-of-its-kind wellness initiative in Douglasville, GA.