Culinary Lead – Gourmet Hotel Kitchen

Starwood Hotels; Austin (TX); On-site; USD 21,000 - 39,000; Full time

Job summary

Starwood Hotels is seeking a Cook II to prepare food per recipes and uphold high kitchen standards in a fast-paced environment. You will work under pressure, ensuring ingredient quality and consistent plating while supporting the culinary team in daily operations.

The role requires attention to detail, strong communication, and a team-first attitude. Candidates should be able to stand long hours and maintain safety and sanitary practices across all shifts.

Qualifications

• Organized and multitask effectively in a busy kitchen.
• Reliable team player with willingness to learn and adapt.

Responsibilities

• Prepare food according to recipes and maintain quality during busy periods.
• Maintain kitchen sanitation and proper storage; ensure line checks and logs.
• Communicate professionally with staff and supervisors; support with menu items and specials.

Skills

Organized multitasker

Team player

English communication

Stand for long periods

Food handling cert

Job description

Starwood Hotels is seeking a Cook II to prepare food per recipes and uphold high kitchen standards in a fast-paced environment. You will work under pressure, ensuring ingredient quality and consistent plating while supporting the culinary team in daily operations.

The role requires attention to detail, strong communication, and a team-first attitude. Candidates should be able to stand long hours and maintain safety and sanitary practices across all shifts.