Cook II: Mastery in Local, Seasonal Kitchen

Starwood Hotels & Resorts Worldwide, Inc.; United States; Hybrid; USD 34,000 - 52,000; Full time

Job summary

Starwood Hotels & Resorts Worldwide, Inc. in the United States is seeking a Cook II who is passionate about food and has experience in fast-paced kitchens.

You will join a culinary team dedicated to delivering high-quality dishes and using locally sourced seasonal ingredients to delight guests. As a member of our kitchen staff, you will contribute to a culture of excellence, uphold safety and hygiene standards, and collaborate with fellow cooks and servers to ensure timely service in a dynamic

Qualifications

• Previous similar work experience.
• Basic knowledge of culinary operations.
• Team player, hard worker, and detail oriented.

Skills

Culinary experience

Team player

Detail oriented

Flexible

Job description

Starwood Hotels & Resorts Worldwide, Inc. in the United States is seeking a Cook II who is passionate about food and has experience in fast-paced kitchens.

You will join a culinary team dedicated to delivering high-quality dishes and using locally sourced seasonal ingredients to delight guests. As a member of our kitchen staff, you will contribute to a culture of excellence, uphold safety and hygiene standards, and collaborate with fellow cooks and servers to ensure timely service in a dynamic