Culinary Lead for Patient Meals & Cafeteria

Susan B. Allen Memorial Hospital; El Dorado (KS); On-site; USD 25,000 - 35,000; Full time

Job summary

A healthcare facility in El Dorado is seeking a Cook to prepare meals according to scheduled menus and assist in patient meal service. The role requires working under stress, maintaining cleanliness, and following food safety practices. Candidates should have some food service experience and the ability to read and scale recipes. This position involves physical demands such as lifting and moving items, as well as exposure to various working conditions.

Qualifications

• Ability to read and write effectively.
• Experience in food service preferred.
• Ability to operate kitchen equipment safely.

Responsibilities

• Prepare food according to the production schedule.
• Maintain a clean working area and equipment.
• Participate in meal service by assisting on the tray line.

Skills

Recipe adjustment

Food safety practices

Customer service

Job description

A healthcare facility in El Dorado is seeking a Cook to prepare meals according to scheduled menus and assist in patient meal service. The role requires working under stress, maintaining cleanliness, and following food safety practices. Candidates should have some food service experience and the ability to read and scale recipes. This position involves physical demands such as lifting and moving items, as well as exposure to various working conditions.