Culinary Lead: Elevate Food Quality & Kitchen Excellence

Sweetgreen; Town of New Castle (NY); Presencial; USD 21 000 - 30 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Tips

Competitive wages

Medical, dental, and vision

Paid vacation & leave

Free meal

401(k)

Team merch

Resumo da oferta

Sweetgreen in New York area is seeking a Culinary Lead (Kitchen Lead) to own food quality and execution on every shift. You set the standard for prep, cookery, and presentation, coaching teammates by example while not acting as a people manager.

You'll work in a fast-paced kitchen with smart systems, no grills or fryers, and have clear paths to future leadership as you help deliver consistent, delicious meals that meet Sweetgreen’s standards.

Qualificações

• Own food quality by ensuring every item meets Sweetgreen’s standards for flavor, food safety, and presentation.
• Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil).
• Help teammates improve food execution through real-time feedback.
• Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly.

Responsabilidades

• Own food quality by ensuring every item meets Sweetgreen’s standards for flavor, food safety, and presentation.
• Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil).
• Help teammates improve food execution through real-time feedback.
• Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly.
• Be the advocate for food quality on shift, spotting issues early and fixing them fast.
• Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence.

Conhecimentos

Food quality

Coaching

Kitchen leadership

Food safety

Attention to detail

Descrição da oferta de emprego

Sweetgreen in New York area is seeking a Culinary Lead (Kitchen Lead) to own food quality and execution on every shift. You set the standard for prep, cookery, and presentation, coaching teammates by example while not acting as a people manager.

You'll work in a fast-paced kitchen with smart systems, no grills or fryers, and have clear paths to future leadership as you help deliver consistent, delicious meals that meet Sweetgreen’s standards.