Culinary Lead Cook – Team Mentor & Quality

Morrison Living; Greenbrae Boardwalk (CA); On-site; USD 36,000 - 39,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Critical Illness Insurance

Job summary

Morrison Living is seeking a Senior Cook for The Tamalpais Marin site in Greenbrae, CA. This full-time role requires 2 years of cooking experience and offers opportunities to lead culinary tasks under the Food Service Director.

Responsibilities include preparing entrees, following recipes, HACCP compliance, maintaining records, and supporting cross-training initiatives within a collaborative team environment.

Qualifications

• 2 years of prior cooking experience required
• HACCP guidelines knowledge
• Compliance with health and sanitation regulations
• Maintain daily production records and logs
• Assist in cross training of employees

Responsibilities

• Oversee cooking activities as assigned by Food Service Director
• Prepare entrees and menu items per recipes
• Operate and clean equipment after use; perform scheduled cleaning
• Label, date, and store food items; maintain organized storage
• Assist in maintaining production records and documentation
• Help cross-train staff and support team duties

Skills

Cooking

Leadership

Job description

Morrison Living is seeking a Senior Cook for The Tamalpais Marin site in Greenbrae, CA. This full-time role requires 2 years of cooking experience and offers opportunities to lead culinary tasks under the Food Service Director.

Responsibilities include preparing entrees, following recipes, HACCP compliance, maintaining records, and supporting cross-training initiatives within a collaborative team environment.