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Wolfgang Puck Catering offers a Culinary Internship in Pleasanton, CA. This paid program provides hands‑on experience alongside professional chefs in a fast‑paced setting, with mentorship and development opportunities.
Interns must be enrolled in a culinary program and available 20–40 hours per week. The schedule is full‑time and pay is $18.00 per hour, with rotations in Spring, Summer, and Fall 2027.
Wolfgang Puck Catering offers a Culinary Internship in Pleasanton, CA. This paid program provides hands‑on experience alongside professional chefs in a fast‑paced setting, with mentorship and development opportunities.
Interns must be enrolled in a culinary program and available 20–40 hours per week. The schedule is full‑time and pay is $18.00 per hour, with rotations in Spring, Summer, and Fall 2027.