Culinary Intern - Learn Bakery Ops & Team Leadership

SusieCakes Bakery; Los Angeles (CA); On-site; USD 20,664 - 27,552; Full time

Job summary

A local bakery in Los Angeles is looking for a Culinary Intern to learn the ins and outs of bakery operations while gaining key leadership skills. You will engage in various tasks including production scheduling, quality assurance, and team development. Ideal candidates should have baking-focused culinary experience and a willingness to learn in a fast-paced environment. Join us to grow in a supportive team setting!

Qualifications

• Experience in restaurant or culinary education.
• Ability to read and understand recipes with different measuring systems.
• Effective communication with team members.

Responsibilities

• Learn internal operations and key leadership skills.
• Participate in inventory count and waste tracking.
• Shadow the Culinary MOD on daily leadership responsibilities.

Skills

Willingness to learn

Openness to feedback

Basic Kitchen operations

Education

One year of experience in restaurant, pastry or culinary education with a baking focus

Job description

A local bakery in Los Angeles is looking for a Culinary Intern to learn the ins and outs of bakery operations while gaining key leadership skills. You will engage in various tasks including production scheduling, quality assurance, and team development. Ideal candidates should have baking-focused culinary experience and a willingness to learn in a fast-paced environment. Join us to grow in a supportive team setting!