Culinary & Hospitality Pro - 3rd Shift Food Service

Bronson Healthcare; Michigan; On-site; USD 17,000 - 25,000; Full time

Job summary

Bronson Healthcare in Kalamazoo is seeking a Culinary & Hospitality Associate (Cooking Experience Required) for the 3rd shift. The role performs food preparation and service within Bronson’s Food & Nutrition team, delivering high-quality meals and maintaining a safe, clean kitchen environment.

You will assemble meals, stock supplies, operate kitchen equipment, and ensure excellent customer service for patients and staff.

Qualifications

• Basic knowledge of food safety and sanitation.
• Ability to communicate clearly and understand basic verbal and written directions.
• Follow basic food assembly & packaging instructions.
• Read and understand the English language.
• Basic math skills.
• Employees providing direct patient care must demonstrate competencies specific to the population served.

Responsibilities

• Assembly and service of foods and supplies to customers, patients, and supply facilities.
• Delivery of meals and supplies to patients.
• Light and heavy cleaning as assigned, such as dishwashing, trash, facility cleaning.
• Operation of cash register and patient meal ordering system(s).
• Stocking and filling, product labeling and dating, product rotation.
• Demonstrates commitment to providing outstanding customer service to customers and peers in a manner that is reflective of our mission, values and customer service standards.
• Prepares, apportions, distributes, and stores various hot and cold food items according to recipes, production sheets, portion control standards, established procedures, and/or specific instructions.
• Measures, washes, cleans, mixes, and combines ingredients for preparation of food production items.
• Operates/utilizes automatic appliances and manual kitchen utensils.
• Other duties and responsibilities as assigned

Skills

Food safety knowledge

Communication skills

Reading English

Basic math

Job description

Bronson Healthcare in Kalamazoo is seeking a Culinary & Hospitality Associate (Cooking Experience Required) for the 3rd shift. The role performs food preparation and service within Bronson’s Food & Nutrition team, delivering high-quality meals and maintaining a safe, clean kitchen environment.

You will assemble meals, stock supplies, operate kitchen equipment, and ensure excellent customer service for patients and staff.