Culinary CTE Instructor (Long-Term Sub)

Seattle Public Schools

Roosevelt (WA)

On-site

USD 52,000 - 76,000

Full time

4 days ago
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Job summary

Seattle Public Schools is seeking a long-term substitute Culinary CTE teacher for 1.0 FTE to foster an engaging learning environment and guide students through culinary arts curriculum. The role emphasizes planning lessons, assessing progress, and collaborating with staff and families to meet student needs.

The ideal candidate holds a Washington State teaching credential for CTE, demonstrates adaptability in a dynamic urban school setting, and is committed to ongoing professional growth within

Qualifications

  • Bachelor's degree or industry background qualifying for a Washington State CTE credential.
  • Experience teaching a culturally, racially and economically diverse student population in urban schools.
  • Ability to design and implement lesson plans aligned to state and district standards.

Responsibilities

  • Plan instructional programs designed to meet individual student needs and whole groups; prepare lesson plans.
  • Use appropriate instructional methods and materials; implement program objectives and continuously improve methods.
  • Establish classroom policies; provide guidance, counseling, and discipline to promote achievement.
  • Confer with students, parents, guardians and staff to support progress and achievement.
  • Set classroom goals; evaluate progress; prepare reports for parents or guardians.
  • Collect and interpret data; provide reports for administration.
  • Direct activities of assigned non-certified personnel as needed.
  • Attend required staff meetings and related activities to fulfill position objectives.

Skills

Reading & writing
Behavior management
Lesson planning
Adaptability
Technology use

Education

Bachelor's degree or industry background qualifying Washington State CTE credential

Job description

Seattle Public Schools is seeking a long-term substitute Culinary CTE teacher for 1.0 FTE to foster an engaging learning environment and guide students through culinary arts curriculum. The role emphasizes planning lessons, assessing progress, and collaborating with staff and families to meet student needs.

The ideal candidate holds a Washington State teaching credential for CTE, demonstrates adaptability in a dynamic urban school setting, and is committed to ongoing professional growth within

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