Culinary Crafts Curator. Louisville, KY

Pickle Jam and Salsa Kitchen; Louisville (KY); Remote; USD 30,000 - 60,000; Full time

Job summary

A leading company in artisanal food production is seeking a motivated Culinary Crafts Curator. This remote role allows for flexible hours and the opportunity to sell unique products at vendor shows. Ideal candidates will have sales or customer service experience, particularly in the food industry, and a strong ability to build customer relationships. The position offers commission-based pay with potential for high earnings, along with product discounts and training support.

Benefits

Commission-based pay with potential for high earnings

Product discounts

Remote, flexible work

Training and support

Qualifications

• 1 year of relevant experience in sales or customer service.
• High school diploma or GED required.

Responsibilities

• Promote and sell artisanal food products through various channels.
• Develop and maintain customer relationships.
• Conduct tastings and demonstrations.

Skills

Sales

Customer Service

Communication

Interpersonal Skills

Marketing Strategies

Education

High school diploma or GED

Associate's or Bachelor's in Marketing, Business, Culinary Arts

Job description

Proven experience in sales or customer service, ideally within the food industry.

Work Hours

• Anytime

Education Requirement

• High school

Compensation

Actual salary listed in the job ad or 100% commissions earned.

Qualifications

• Sales or customer service experience
• 1 year of relevant experience
• High school diploma or GED

Location

Remote

Description

Pickle, Jam & Salsa Kitchen is a premier producer of artisanal pickles, jams, and salsas, seeking a motivated sales professional as a Culinary Crafts Curator. The role offers flexibility to work from home, set your own schedule, and sell products at vendor shows and through networks.

Responsibilities

• Promote and sell artisanal food products through various channels
• Develop and maintain customer relationships
• Monitor inventory, track sales, and keep records
• Conduct tastings and demonstrations
• Implement marketing strategies
• Provide excellent customer service
• Stay informed on industry trends

Qualifications & Skills

• U.S. citizenship
• High school diploma or GED; preferred associate's or bachelor's in Marketing, Business, Culinary Arts
• Proven sales or customer service experience, preferably in food industry
• Strong communication and interpersonal skills
• Ability to manage inventory and records
• Knowledge of marketing strategies
• Adaptability to various sales environments

Benefits

• Commission-based pay with potential for high earnings
• Product discounts
• Remote, flexible work
• Training and support

Application Process

Complete the vendor application at this link. For questions, call [phone] or email [e-mail]. Reference agent ID PJSKROXANNAG.