Culinary Cook: Growth, Wellness & Team Perks

The Revolution Hotel; Gorham (NH); On-site; USD 36,000 - 48,000; Full time

Job summary

The Olympia Companies is seeking cooks to safely and efficiently prepare and cook food that will keep customers coming back. We aim to deliver excellent food and service, guided by our culture of growth and team support.

Join a family-first organization that values health, wellness, and satisfaction, offering comprehensive benefits and a commitment to employee development. This role emphasizes teamwork, quality, and culinary creativity in a fast-paced environment.

Qualifications

• Minimum 2 years’ experience in culinary role.
• High school diploma or equivalent; Culinary Arts education preferred.
• Serve-Safe Certification and Allergy Awareness Training preferred.

Responsibilities

• Prepare and cook menu items following established recipes and standards.
• Maintain proper food temperatures and minimize waste.
• Ensure cleanliness and safe operation of kitchen equipment at all times.
• Collaborate with kitchen and management to refine menu items and specials.
• Stay informed on culinary trends and seasonal ingredients for menu planning.
• Assist with inventory management and stock checks.

Skills

Cooking

Food safety

Teamwork

Education

High school diploma

Culinary Arts education

Serve-Safe Certification

Tools

Knife skills

Grill

Sauté

Expediter skills

Garde manger

Job description

The Olympia Companies is seeking cooks to safely and efficiently prepare and cook food that will keep customers coming back. We aim to deliver excellent food and service, guided by our culture of growth and team support.

Join a family-first organization that values health, wellness, and satisfaction, offering comprehensive benefits and a commitment to employee development. This role emphasizes teamwork, quality, and culinary creativity in a fast-paced environment.