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Brookestone Village is seeking a Culinary Assistant for part-time evenings. You will help with meal prep, kitchen cleaning, and dining area upkeep in a fast-paced senior care setting.
The role requires reliable, detail-oriented individuals who can follow recipes and food safety guidelines. Benefits include being part of a respected team dedicated to high-quality service and community care.
Culinary Assistant (Part-time evenings) - Brookestone Village
#6284
Part-time
Make a Real Difference. Every. Single. Day.
Join the Award-Winning Team at Brookestone Village!
Start a Career Where You're Appreciated. Stay Because You're Inspired. At Brookestone Village, we don't just provide care - we build community. Our team of professionals brings compassion, energy, and dedication to everything we do.
Proudly voted one of the "Great Places to Work" for 7+ years
Named "Best Employer" in the 2025 Omaha Choice Awards
Hours:
4:00 p.m. - 7:30 p.m.
Up to 20 hours per week
Every other weekend required
Pay Range:
$16.00 - $21.00 per hour, depending on experience
You are a part of a highly respected team of skilled and caring people who are committed to making quality service a way of life. Your daily efforts and dedication will help us remain a premier provider of long-term care services. Everything you do in your role as a Culinary Assistant should reflect the mission, vision and values of Brookestone Village.
Duties:
Clean and sanitize kitchen equipment, utensils, and work areas.
Assist with meal preparation, including chopping vegetables, marinating meats, and measuring ingredients.
Follow food safety and sanitation guidelines to ensure a safe and clean kitchen environment.
Assist with bussing tables and maintaining cleanliness in the dining area
Qualifications:
Previous experience as a cook or kitchen handler is preferred but not required.
Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
Strong attention to detail and ability to follow recipes accurately.
Excellent time management skills to ensure meals are prepared in a timely manner.
Ability to lift heavy objects, such as pots and pans, up to 50 pounds.
Knowledge of food safety regulations and proper handling procedures.
Qualified candidates will possess high personal integrity, a caring attitude and portray a positive image.
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